Leading up to Christmas the girls were watching the Christmas Cookie challenge on Food Network which influenced some of this year's baking. We added a peppermint cookie to the mix and the girls wanted to use piping bags to put the frosting on the sugar cookies. We kicked off our baking extravaganza on Friday night with the peppermint cookies. They were easy to make and tasted great. I think we'll add them to the annual rotation. On Friday night we also mixed up the dough for our sugar cookies. On Saturday we rolled out, cut, and baked the sugar cookies. This left frosting the cookies for Sunday and dipping all of our pretzels. I always start this project enthusiastically and then am enthusiastic for it to be over!
1 comment:
Good looking cooks and cookies! Wish I had tasted the peppermint cookie!?
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